@article{oai:iwate-u.repo.nii.ac.jp:00011498,
 author = {菅原, 悦子 and 高橋, 清},
 issue = {1},
 journal = {岩手大学教育学部研究年報 = Annual report of the Faculty of Education, University of Iwate},
 month = {Oct},
 pages = {63--69},
 title = {酵母の種類が味噌の香気成分形成に及ぼす効果},
 volume = {58},
 year = {1998}
}