{"created":"2023-05-15T12:07:33.244674+00:00","id":12593,"links":{},"metadata":{"_buckets":{"deposit":"59092ccd-80cd-4c64-99d2-24fe67ce8216"},"_deposit":{"created_by":3,"id":"12593","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"12593"},"status":"published"},"_oai":{"id":"oai:iwate-u.repo.nii.ac.jp:00012593","sets":["1523:1670"]},"author_link":["70113","70112","70110","70111"],"item_16_alternative_title_23":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Structural Analysis of Factors in the Use of Domestic Services (Part 2) Viewpoint of Life Consciousness"}]},"item_16_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1990-01-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"8","bibliographicPageEnd":"706","bibliographicPageStart":"697","bibliographicVolumeNumber":"41","bibliographic_titles":[{"bibliographic_title":"日本家政学会誌"}]}]},"item_16_date_6":{"attribute_name":"登録日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2010-10-06"}]},"item_16_description_12":{"attribute_name":"Abstract","attribute_value_mlt":[{"subitem_description":"Following the report of Part 1, the use-tendency of domestic services of housewives was analyzed according to their conservative life consciousness. The results obtained were as follows : (1) Regarding consciousness of the value of homemaking and view toward sex roles, the more conservative the housewives and their husbands were, the more their service-uses were controlled. (2) The higher their self-estimations of housework techniques were, especially about cooking, the more their service-uses of dietary life were controlled. (3) The housewives with higher consumer consciousness or more confidence of their housework techniques, will use less domestic services in future. 第1報に基づき, 家事サービス利用の抑制要因と考えられる保守性に着目し, それを具体的な生活意識としてとらえて分析軸とすることにより, 家事サービスの利用傾向に関する分析を行った. 得られた結果は次のとおりである. (1) 手づくり肯定派は, 従来家庭で手づくりされるのがあたりまえとされるものについて継承志向がみられ, 一方, 手づくり否定派では冷凍食品のような新たな加工形態の食品において利用が促進される傾向が認められる. (2) 本人および夫の性別分業観にかかわる保守性が, サービス利用を抑制する要因として働くことが確認されたが, いずれも食生活関連サービスにおいてその傾向が顕著である. (3) 余暇に関する意識とサービス利用とのかかわりは希薄であり, 今後主婦の生活行動のなかに余暇行動がより明確に位置づけられるとともに変化していくことが予想される. (4) 家事技術の自己評価では, とくに炊事技術の評価が高いほど食生活関連サービスの利用が抑制される. (5) 今後の利用意向では, 手づくり意識に関連した健康・安全志向としての消費者意識の高さおよび家事技術への自信が利用抑制要因として働くことが確認された.以上, 家事サービスの利用抑制要因としての保守性にかかわる意識として, 手づくり意識本人および夫の性別分業観家事技術 (とくに炊事) の自己評価の存在を確認することができ, とりわけ一部食品関連サービスにおいてそれらの関係を鮮明にとらえることができた.","subitem_description_type":"Other"}]},"item_16_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"70112","nameIdentifierScheme":"WEKO"}],"names":[{"name":"NAGASAWA, Yukiko"}]},{"nameIdentifiers":[{"nameIdentifier":"70113","nameIdentifierScheme":"WEKO"}],"names":[{"name":"KABEYASAWA, Mariko"}]}]},"item_16_publisher_14":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本家政学会"}]},"item_16_rights_18":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"Copyright© 社団法人日本家政学会"}]},"item_16_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0913-5227","subitem_source_identifier_type":"ISSN"}]},"item_16_text_4":{"attribute_name":"著者(機関)","attribute_value_mlt":[{"subitem_text_value":"岩手大学教育学部"},{"subitem_text_value":"福島大学教育学部"}]},"item_16_version_type_27":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"長沢, 由喜子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"壁谷沢, 万里子"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-11-14"}],"displaytype":"detail","filename":"jhej-v41n8p697-706.pdf","filesize":[{"value":"1.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"jhej-v41n8p697-706.pdf","url":"https://iwate-u.repo.nii.ac.jp/record/12593/files/jhej-v41n8p697-706.pdf"},"version_id":"a6d8dba9-fdc6-421b-bb48-07b3320c4be4"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"domestic service","subitem_subject_scheme":"Other"},{"subitem_subject":"家事サービス","subitem_subject_scheme":"Other"},{"subitem_subject":"use factor","subitem_subject_scheme":"Other"},{"subitem_subject":"利用要因","subitem_subject_scheme":"Other"},{"subitem_subject":"consciousness of the value of homemaking","subitem_subject_scheme":"Other"},{"subitem_subject":"手づくり意識","subitem_subject_scheme":"Other"},{"subitem_subject":"view toward sex roles","subitem_subject_scheme":"Other"},{"subitem_subject":"性別分業観","subitem_subject_scheme":"Other"},{"subitem_subject":"housework technique","subitem_subject_scheme":"Other"},{"subitem_subject":"家事技術","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"家事サービスの利用要因に関する構造的分析（第2報）生活意識を視点として","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"家事サービスの利用要因に関する構造的分析（第2報）生活意識を視点として"}]},"item_type_id":"16","owner":"3","path":["1670"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-10-06"},"publish_date":"2010-10-06","publish_status":"0","recid":"12593","relation_version_is_last":true,"title":["家事サービスの利用要因に関する構造的分析（第2報）生活意識を視点として"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-16T11:31:30.433403+00:00"}