{"created":"2023-05-15T12:09:37.150270+00:00","id":15163,"links":{},"metadata":{"_buckets":{"deposit":"8a11cd83-0335-44dc-9e3a-5da68ab0f87e"},"_deposit":{"created_by":19,"id":"15163","owners":[19],"pid":{"revision_id":0,"type":"depid","value":"15163"},"status":"published"},"_oai":{"id":"oai:iwate-u.repo.nii.ac.jp:00015163","sets":["1504:1510"]},"author_link":["91538","91534","91539","91535","91537","91536"],"item_16_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2020-04-10","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"58","bibliographicPageStart":"55","bibliographicVolumeNumber":"20","bibliographic_titles":[{"bibliographic_title":"生物と気象"},{"bibliographic_title":"The Society of Agricultural Meteorology of Japan","bibliographic_titleLang":"en"}]}]},"item_16_date_6":{"attribute_name":"登録日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2021-02-02"}]},"item_16_description_12":{"attribute_name":"Abstract","attribute_value_mlt":[{"subitem_description":"　The Sanriku coastal region of Tohoku, Japan, is characterized by large interannual weather fluctuations, which is an important consideration when scheduling crop cultivation. Therefore, we developed a temperature summation model to predict harvesting time for mini cauliflower (Brassica oleracea var. botrytis). The model parameters were determined from the data obtained during field experiments, and the model was designed using 30-year air temperature records from the AMEDAS observatories. The results indicated that interannual variation at the time of harvest was less when the cauliflower seedlings were transplanted from mid-April through August, but it increased when seedlings were transplanted after September, with the time of harvest often being delayed to mid-winter or later, resulting in severe cold damage to the crop. Based on these results, we concluded that outdoor-cultivated mini cauliflower seedlings should be transplanted before early September in the northern coast and mid-September in the southern coast to ensure harvesting before winter. The effects of greenhouse cover were also evaluated, assuming that the air temperature inside the greenhouse was 2°C-4°C higher than that of outdoors, which showed that greenhouse cultivation decreased the variation in the time of harvest, allowing the time of transplanting to be extended by 2-3 weeks. ","subitem_description_type":"Other"}]},"item_16_description_56":{"attribute_name":"注記","attribute_value_mlt":[{"subitem_description":"著作権は日本農業気象学会に帰属 ; 二次利用は学会または学術著作権協会の許可が必要","subitem_description_type":"Other"},{"subitem_description":"利用は著作権の範囲内に限られる","subitem_description_type":"Other"}]},"item_16_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"91537","nameIdentifierScheme":"WEKO"}],"names":[{"name":"OKADA, Masumi"}]},{"nameIdentifiers":[{"nameIdentifier":"91538","nameIdentifierScheme":"WEKO"}],"names":[{"name":"MATSUSHIMA, Uzuki"}]},{"nameIdentifiers":[{"nameIdentifier":"91539","nameIdentifierScheme":"WEKO"}],"names":[{"name":"KATO, Kazuhisa"}]}]},"item_16_link_13":{"attribute_name":"抄録（URL）","attribute_value_mlt":[{"subitem_link_text":"三陸沿岸におけるミニカリフラワーの作型と収穫期の年々変動","subitem_link_url":"https://www.jstage.jst.go.jp/article/cib/20/0/20_J-20-059/_article/-char/ja/"}]},"item_16_publisher_14":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"日本農業気象学会"}]},"item_16_relation_26":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isIdenticalTo","subitem_relation_type_id":{"subitem_relation_type_id_text":"info:doi/10.2480/cib.J-20-059","subitem_relation_type_select":"DOI"}}]},"item_16_rights_18":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"© 2020 日本農業気象学会"}]},"item_16_source_id_25":{"attribute_name":"NCID","attribute_value_mlt":[{"subitem_source_identifier":"AA11530034","subitem_source_identifier_type":"NCID"}]},"item_16_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"21857954","subitem_source_identifier_type":"ISSN"},{"subitem_source_identifier":"13465368","subitem_source_identifier_type":"ISSN"}]},"item_16_text_4":{"attribute_name":"著者(機関)","attribute_value_mlt":[{"subitem_text_value":"岩手大学農学部"},{"subitem_text_value":"岩手大学農学部"},{"subitem_text_value":"東北大学大学院農学研究科"}]},"item_16_version_type_27":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"岡田, 益己"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"松嶋, 卯月"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"加藤, 一幾"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-02-02"}],"displaytype":"detail","filename":"samj-v20p55-58.pdf","filesize":[{"value":"623.6 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"samj-v20p55-58","url":"https://iwate-u.repo.nii.ac.jp/record/15163/files/samj-v20p55-58.pdf"},"version_id":"826831c6-2a2d-4b5b-b77c-3bfd9b5fabc9"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"ミニカリフラワー","subitem_subject_scheme":"Other"},{"subitem_subject":"収穫期","subitem_subject_scheme":"Other"},{"subitem_subject":"積算温度","subitem_subject_scheme":"Other"},{"subitem_subject":"モデル","subitem_subject_scheme":"Other"},{"subitem_subject":"三陸沿岸","subitem_subject_scheme":"Other"},{"subitem_subject":"Mini cauliflower","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Harvesting time","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Temperature summation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Model","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"Sanriku coast","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"三陸沿岸におけるミニカリフラワーの作型と収穫期の年々変動","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"三陸沿岸におけるミニカリフラワーの作型と収穫期の年々変動"},{"subitem_title":"Interannual variation in the harvest time of mini cauliflower in the Sanriku coastal region","subitem_title_language":"en"}]},"item_type_id":"16","owner":"19","path":["1510"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-02-02"},"publish_date":"2021-02-02","publish_status":"0","recid":"15163","relation_version_is_last":true,"title":["三陸沿岸におけるミニカリフラワーの作型と収穫期の年々変動"],"weko_creator_id":"19","weko_shared_id":-1},"updated":"2023-05-15T13:22:32.322325+00:00"}