{"created":"2023-05-15T12:04:37.048561+00:00","id":9176,"links":{},"metadata":{"_buckets":{"deposit":"44fd68c3-5a9b-4e8e-aa00-c5c55d8f76b6"},"_deposit":{"created_by":3,"id":"9176","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"9176"},"status":"published"},"_oai":{"id":"oai:iwate-u.repo.nii.ac.jp:00009176","sets":["1504:1510"]},"author_link":["72098","72102","72096","72100","72099","72101","72097"],"item_16_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2009-01-01","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"5","bibliographicPageEnd":"674","bibliographicPageStart":"672","bibliographicVolumeNumber":"70","bibliographic_titles":[{"bibliographic_title":"Phytochemistry"}]}]},"item_16_date_6":{"attribute_name":"登録日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2010-03-03"}]},"item_16_description_12":{"attribute_name":"Abstract","attribute_value_mlt":[{"subitem_description":"Acylated malvidin 3-glucoside was isolated from the purple flowers of Impatiens textori Miq. as a major anthocyanin component along with malvidin 3-(6″-malonyl-glucoside). Its structure was elucidated to be malvidin 3-O-[6-O-(3-hydroxy-3-methylglutaryl)-β-glucopyranoside] by chemical and spectroscopic methods.","subitem_description_type":"Other"}]},"item_16_publisher_14":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"Elsevier"}]},"item_16_relation_26":{"attribute_name":"DOI","attribute_value_mlt":[{"subitem_relation_type":"isVersionOf","subitem_relation_type_id":{"subitem_relation_type_id_text":"10.1016/j.phytochem.2009.03.005","subitem_relation_type_select":"DOI"}}]},"item_16_rights_18":{"attribute_name":"権利","attribute_value_mlt":[{"subitem_rights":"Copyright © 2009 Elsevier Ltd."}]},"item_16_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0031-9422","subitem_source_identifier_type":"ISSN"}]},"item_16_text_4":{"attribute_name":"著者(機関)","attribute_value_mlt":[{"subitem_text_value":"Faculty of Agriculture, Iwate University"},{"subitem_text_value":"Faculty of Pharmaceutical Sciences, Hoshi University"},{"subitem_text_value":"Natural History Museum and Institute"},{"subitem_text_value":"National Agricultural Research Center for Hokkaido Region"},{"subitem_text_value":"Faculty of Horticulture, Minami-Kyushu University,"},{"subitem_text_value":"Faculty of Pharmaceutical Sciences, Hoshi University"},{"subitem_text_value":"Faculty of Pharmaceutical Sciences, Hoshi University"}]},"item_16_version_type_27":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_ab4af688f83e57aa","subitem_version_type":"AM"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Tatsuzawa, Fumi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Saito, Norio"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Mikanagi, Yuki"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Shinoda, Koichi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Toki, Kenjiro"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Shigihara, Atsushi"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Honda, Toshio"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-11-14"}],"displaytype":"detail","filename":"phytochem-v70i5p672-674.pdf","filesize":[{"value":"252.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"phytochem-v70i5p672-674.pdf","url":"https://iwate-u.repo.nii.ac.jp/record/9176/files/phytochem-v70i5p672-674.pdf"},"version_id":"b59fa5c9-e151-4d5e-8072-7eefd4944d59"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"Impatiens textori Miq.","subitem_subject_scheme":"Other"},{"subitem_subject":"Balsaminaceae","subitem_subject_scheme":"Other"},{"subitem_subject":"Floral anthocyanins","subitem_subject_scheme":"Other"},{"subitem_subject":"Acylated anthocyanins","subitem_subject_scheme":"Other"},{"subitem_subject":"Malvidin 3-glucosides","subitem_subject_scheme":"Other"},{"subitem_subject":"3-Hydroxy-3-methylglutaric acid","subitem_subject_scheme":"Other"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"An unusual acylated malvidin 3-glucoside from flowers of Impatiens textori Miq. (Balsaminaceae)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"An unusual acylated malvidin 3-glucoside from flowers of Impatiens textori Miq. (Balsaminaceae)"}]},"item_type_id":"16","owner":"3","path":["1510"],"pubdate":{"attribute_name":"公開日","attribute_value":"2010-03-03"},"publish_date":"2010-03-03","publish_status":"0","recid":"9176","relation_version_is_last":true,"title":["An unusual acylated malvidin 3-glucoside from flowers of Impatiens textori Miq. (Balsaminaceae)"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-16T11:12:21.152849+00:00"}