| Item type |
紀要論文 / Departmental Bulletin Paper(1) |
| 公開日 |
2017-05-01 |
| タイトル |
|
|
タイトル |
Acylated cyanidin 3-sambubioside-5-glucosides in the flowers of Erysimum cultivars（Brassicaceae） |
| 著者 |
TATSUZAWA, Fumi
SUGAWARA, Miki
NAKAJO, Shiduko
TAKEHARA, Akihide
OTA, Toru
KATO, Kazuhisa
|
| 著者別名 |
|
|
|
姓名 |
立澤, 文見 |
| 著者(機関) |
|
|
|
Faculty of Agriculture, Iwate University |
| 著者(機関) |
|
|
|
Faculty of Agriculture, Iwate University |
| 著者(機関) |
|
|
|
Technical Division, Iwate University |
| 著者(機関) |
|
|
|
Faculty of Humanities & Social Sciences, Iwate University |
| 著者(機関) |
|
|
|
Faculty of Nutritional Science, Morioka University |
| 著者(機関) |
|
|
|
Faculty of Agriculture, Iwate University |
| Abstract |
|
|
内容記述タイプ |
Other |
|
内容記述 |
Two malonylated anthocyanins were isolated and determined to be cyanidin 3（- trans-pcoumaroyl）- sambubioside-5（- malonyl）-glucoside and cyanidin 3（- cis-p-coumaroyl）-sambubioside- 5（- malonyl）-glucoside as major pigments along with cyanidin 3（- trans-p-coumaroyl）-sambubioside-5-glucoside, cyanidin 3（- cis-p-coumaroyl）-sambubioside-5-glucoside, and cyanidin 3-sambubioside-5-glucoside from the 10 cultivars of Erysimum by chemical and spectroscopic methods. Regarding the flower color variation in these cultivars, decrease of the hue values（ b＊/a＊） and increase of color chart numbers of these cultivars were responsible for the increase of malonylated anthocyanins. |
| 出版者 |
|
|
出版者 |
岩手大学人文社会科学部 |
| 登録日 |
|
|
日付 |
2017-05-01 |
| 言語 |
|
|
言語 |
eng |
| 資源タイプ |
|
|
資源タイプ識別子 |
http://purl.org/coar/resource_type/c_6501 |
|
資源タイプ |
departmental bulletin paper |
| 著者版フラグ |
|
|
出版タイプ |
VoR |
|
出版タイプResource |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
| ID登録 |
|
|
ID登録 |
10.15113/00014220 |
|
ID登録タイプ |
JaLC |
| NCID |
|
|
収録物識別子タイプ |
NCID |
|
収録物識別子 |
AN00000256 |
| 書誌情報 |
Artes Liberales
en : アルテスリベラレス
巻 99,
p. 135-144,
発行日 2016-12-27
|
| ISSN |
|
|
収録物識別子タイプ |
ISSN |
|
収録物識別子 |
03854183 |
al-no99pp135-144 (243.6 kB)
